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  • Dining at Top Of The World Hotel Barrow, Alaska
Tour Reservations

Delightful Dining Experiences at Niġġivikput - the Onsite Restaurant at Our North Slope Hotel

Dining is a delight when you stay at the Top of the World. Our onsite restaurant, Niġġivikput - "our place to eat" - is primarily a dine-in, ocean side establishment, located on the main floor. Our restaurant takes special pride in serving reindeer soup, similar to the traditional caribou soup, a favorite among the locals as part of the region's subsistence diet - a culinary tradition that is generations old.
Count on the restaurant staff to greet you with a smile and a warm welcome - an Iñupiat invitation to come and share in the bounty. Relax, unwind, and gaze out the windows overlooking the Chukchi Sea. There is always a delicious aroma coming from the open kitchen where you may watch as the chefs prepare scrumptious meals. Stop by for breakfast, lunch, or dinner, and indulge in American cuisine. The restaurant's menu also features irresistible desserts, including an assortment of house-specialty cheesecakes.
Hours: 6:00 AM to 8:00 PM Monday to Saturday, 8:00 AM to 8:00 PM Sunday
Capacity: 90 patrons in the main dining area (We are currently closed to dine-in until further notice)
Nanuq Lounge at Top Of The World Hotel, Alaska

Nanuq Lounge

Host lavish lunches, group dinners, or unforgettable banquets at our hotel's spacious lounge. Let our exceptional team elevate the occasion to a whole new level with impeccable service and unparalleled attention to detail. 
Top Of The World Hotel, Alaska Event Catering

Event Catering

Let our expert culinary team add a flavorful touch to your next Barrow, AK meeting or event. Allow us to treat you and your guests to the finest that Niġġivikput has to offer during your next team-building session or corporate event. 

Contact Details

Jeff Williams, Restaurant Manager
Phone: (907) 852-9440
Dinning, Banquet & Catering Reservations  
Phone: (907) 852-3600                                   
                    Stefanie Lozano, General Manager
                    Phone: (907) 852-3900 ext. 1
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